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Italian Garlic Breadsticks
A seasoned Parmesan cheese coating gives refrigerated breadsticks a terrific taste twist. The wonderful aroma of these breadsticks baking is so irresistible you just may need to make another batch!
1/2 cup grated Parmesan cheese
2 teaspoons Italian seasoning
1 teaspoon garlic powder
1/4 cup butter, melted
1 tube (11 ounces) refrigerated breadsticks OR Homemade dough
In a shallow bowl, combine the cheese, Italian seasoning and garlic powder. Place butter in another shallow bowl. Separate dough into individual breadsticks. Dip in butter, then in cheese mixture. Twist 2-3 times and place on an ungreased baking sheet.
Bake at 375° for 12-14 minutes or until golden brown. Serve immediately.
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